Name: Sour Cherry Boozy Pops
Ingredients: For the Base; 400 g pitted cherries; 50 g lime juice; 120 g white sugar; 30 g maple syrup; 1 g citric acid; in Add 4 oz tequila anejo

Sour Cherry Boozy Pops

The perfect summertime treat!

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Ingredients

Base

400 g pitted cherries

50 g lime juice

120 g white sugar

30 g maple syrup

1 g citric acid

in Add 4 oz tequila anejo

Step 1

Blend and bring to boil then remove from heat.

400 g pitted cherries

50 g lime juice

120 g white sugar

30 g maple syrup

1 g citric acid

Step 2

Use vacuum sealer or put into popsicle mold.

Step 3

Freeze.

Step 4

Enjoy!

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