Sheet Pan Pizza
US
Metric
US
Metric
Ingredients
Directions
Ingredients
For the Dough
4 ⅛ cup flour
4 ⅞ oz corn meal
14 ⅞ oz warm H2O
4 ⅔ oz oil
1 ¼ tsp active dry yeast
⅛ oz kosher salt
½ oz Honey
For the Sauce
1 whole qt peeled san marzano toms
½ minced yellow onion
6 ½ cloves minced garlic
1 cup evoo
¼ cup Mediterranean Oregano
2 tbsp chili flake
red wine vinegar to taste
salt to taste
pepper to taste
For the Sour Garlic Salt
2 tbsp garlic powder
1 tbsp citric acid
½ cup kosher salt
Get ingredients with instacart
Ingredients
For the Dough
4 ⅛ cup flour
4 ⅞ oz corn meal
14 ⅞ oz warm H2O
4 ⅔ oz oil
1 ¼ tsp active dry yeast
⅛ oz kosher salt
½ oz Honey
For the Sauce
1 whole qt peeled san marzano toms
½ minced yellow onion
6 ½ cloves minced garlic
1 cup evoo
¼ cup Mediterranean Oregano
2 tbsp chili flake
red wine vinegar to taste
salt to taste
pepper to taste
For the Sour Garlic Salt
2 tbsp garlic powder
1 tbsp citric acid
½ cup kosher salt
Get ingredients with instacart