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Real Spicy Deviled Eggs

US

original

metric

Picture for Real Spicy Deviled Eggs

US

original

metric

Ingredients

Eggs

Eggs

12 Eggs

Spiceology Beet Powder

2 tablespoons Spiceology Beet Powder

water

1 quart water

rice wine vinegar

1 cup rice wine vinegar

Spiceology Guajillo

1 tablespoon Spiceology Guajillo

Filling

cooked Yolks

12 cooked Yolks

Mayo

1 cup Mayo

Sour cream

½ cup Sour cream

Spiceology Jalapeño Powder to your liking

Spiceology Jalapeño Powder to your liking

Spiceology Flaky Salt

Spiceology Flakey Salt

Aleppo pepper

Aleppo pepper

scallions

scallions

ice

ice

water

water

Step 1

Cook eggs in boiling water for 8 minutes
Eggs

12 Eggs

Step 2

chill in ice immediately
water

water

ice

ice

Step 3

cut in half and remove yolks (reserve those)
Eggs

12 Eggs

Step 4

put into a hotel pan and cover with beet liquid for atleast two hours in fridge (optional)
Spiceology Beet Powder

2 tablespoons Spiceology Beet Powder

water

1 quart water

rice wine vinegar

1 cup rice wine vinegar

Spiceology Guajillo

1 tablespoon Spiceology Guajillo

Step 5

Finish with aleppo ,scallions and flake salt.
Spiceology Flaky Salt

Spiceology Flakey Salt

Aleppo pepper

Aleppo pepper

scallions

scallions

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