Queso Flameado
cook:
10 min
This is just a simple side dish from my upbringing in south texas called Queso Flameado. There are many variations of the stuff. This is the tamaluipas version.
6 servings
US
original
metric
6 servings
US
original
metric
Ingredients
½ lb queso Oaxaca
4 oz modelo especial
4 oz pork chorizo
corn tortilla
Step 1
Add everything to a pan and cook in the oven at 400F until bubbly.
½ lb queso Oaxaca
4 oz modelo especial
4 oz pork chorizo
Step 2
Wrap tortillas in a damp towel and heat in the microwave for about 1 min. This will make them nice and steamy and soft.
corn tortilla
towel
microwave
Step 3
Dip the tortillas in the cheesy dip and enjoy.
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