Name: Lemon Pepper
Cook time: 25200 s
Total time: 25200 s
Ingredients: For The Ingredients:; 10 large Lemons 🍋; 1/4 cup Spiceology Peppercorn Mix; 2 tbsp kosher salt

Latin American

Asian

American

Cuisine

Breakfast

Drinks

Main

Sides

Sauces & Spreads

Dessert

Course

Good Soups

Sandwich

Beef

Chicken

Seafood

Pizza & Pasta

Vegetables

Meal

Easy

Hard

Difficulty

Chef Matt Broussard

Lemon Pepper

Peel lemons and dehydrate peels at 165°F for about 4-5 hours.

Cool completely then pulverize in blender. Mix with salt and pepper.

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