KFC Honey Mustard Fried Wings
cook:
40 min
8 wings
US
original
metric
8 wings
US
original
metric
Ingredients
wings
8 chicken wings
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2 cups ap flour
½ cup Spiceology Honey Mustard IPA Blend
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Spiceology Black Pepper to taste
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buttermilk to cover (about a quart)
canola oil for frying
sauce
1 cup beer (I used Modelo)
¼ cup soy sauce
¼ cup mustard blend
¼ cup Sambal chili
Step 1
For the wings
8 chicken wings
buttermilk to cover (about a quart)
Step 1
marinade wings in butter milk for at least ten minutes
8 chicken wings
buttermilk to cover (about a quart)
Step 2
in a bowl combine flour, mustard blend, and black pepper salt to taste.
2 cups ap flour
½ cup Spiceology Honey Mustard IPA Blend
Spiceology Black Pepper to taste
Step 3
dredge wings in the flour mix and squeeze into dredge.
Step 4
fry in a deep pot with canola oil at 350°F until golden brown delicious and 165°F internal temp.
canola oil for frying
Step 5
For the sauce
Step 1
bring everything in a pot to a simmer then remove from heat after a minute.
1 cup beer (I used Modelo)
¼ cup soy sauce
¼ cup mustard blend
¼ cup Sambal chili
Step 2
pour over wings when done frying and enjoy :)
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