2 quarts whole milk

2 cups Spiceology Maple Sugar

1 tsp vanilla paste

1 quart vanilla reduced milk

7 whole eggs

1 cup white sugar

2 tbsp water

100 g brown banana

400 g sugar

260 g flour

75 g cocoa powder

8 g baking powder

6 g baking soda

8 g vanilla extract

3 g salt

240 g milk

2 eggs

50 g espresso