Chiles Rellenos
In this video I’ll be going over the ultimate how to make chiles rellenos stuffed and roasted mexican poblano peppers recipe
US
original
metric
US
original
metric
Ingredients
For the peppers
5 plump shaped poblano chiles (Char and peel the skin off)
For the picadillo filling
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1 yellow onion
2 Yukon gold potatoes
1 lbs ground beef
1 wheel cotija cheese
oil for frying
2 chile Guajillos seeded
2 tbsp spice tribe oregano
1 tbsp spice tribe cumin
3 cups chicken stock
salt and pepper to taste
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