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Brisket Torta

cook:

12 h

Hey! Hope Y'all have been enjoying these vlogs cause I really enjoy Making them ! Here Is the recipe for the Torta

4 servings

US

original

metric

Picture for Brisket Torta

4 servings

US

original

metric

Ingredients

Texas BBQ Sauce

Ketchup

1 cup Ketchup

san marzano tomato sauce

1 cup san marzano tomato sauce

Shiner Bock

¼ cup Shiner Bock

Cayenne

1 tbsp Cayenne

black pepper

2 tbsp black pepper

brown sugar

2 tbsp brown sugar

Worcestershire

2 tbsp Worcestershire

Spiceology Garlic Powder

1 tbsp Spiceology Garlic Powder

salt to taste

salt to taste

BBQ Mayo

BBQ Sauce

½ cup BBQ Sauce

Mayo

½ cup Mayo

Escabeche

of chopped carrot

1 cup of chopped carrot

chopped yellow onion

1 chopped yellow onion

chopped jalapeno

2 cups chopped jalapeno

garlic

5 cloves garlic

sambal

¼ cup sambal

apple cider vinegar

1 quart apple cider vinegar

salt to taste

salt to taste

sugar to taste

sugar to taste

Brisket

8 to 12 brisket

8 to 12 brisket

kosher salt

kosher salt

Spiceology Black Pepper

Spiceology Black Pepper

Brisket Basting Marinade

of beer

of beer

of canola oil

of canola oil

rice wine vinegar to taste

rice wine vinegar to taste

paprika

paprika

salt to taste

salt to taste

brisket day drippings

brisket day drippings

Step 1

For the Texas BBQ Sauce

Step 1

Mix ingredients together and set aside
Ketchup

1 cup Ketchup

san marzano tomato sauce

1 cup san marzano tomato sauce

Shiner Bock

¼ cup Shiner Bock

Cayenne

1 tbsp Cayenne

black pepper

2 tbsp black pepper

brown sugar

2 tbsp brown sugar

Worcestershire

2 tbsp Worcestershire

salt to taste

salt to taste

Step 2

For the BBQ Mayo

Step 1

Mix ingredients together and set aside
BBQ Sauce

½ cup BBQ Sauce

Mayo

½ cup Mayo

Step 2

For the Escabeche

Step 1

Bring ingredients below to a boil
sambal

¼ cup sambal

apple cider vinegar

1 quart apple cider vinegar

Step 2

Salt and sugar to taste
salt to taste

salt to taste

sugar to taste

sugar to taste

Step 3

Pour over the veggies and let sit uncovered in the fridge for a day.

Step 4

For the brisket

Step 1

Use leftover brisket. Here's the recipe.