American Cheese sauce
US
original
metric
US
original
metric
Ingredients
2 lbs shred cheese
½ lbs cream cheese
3 cups milk
pinch Spiceology Flakey Salt
⅚ oz Spiceology Sodium Citrate
⅝ oz vinegar
Step 1
bring the milk and sodium citrate to a simmer. Must do this to hydrate the sodium citrate.
3 cups milk
⅚ oz Spiceology Sodium Citrate
Step 2
whisk in cream cheese and bring up to a simmer.
½ lbs cream cheese
Step 3
immediately add cheddar cheese and remove from the heat and cover. Let sit for ten minutes.
2 lbs shred cheese
Step 4
add the vinegar and blend til smooth
⅝ oz vinegar
pinch Spiceology Flakey Salt
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